California Becomes First State to Phase Out Ultraprocessed Foods in Schools
6 weeks ago
California is making history as the first state in the nation to phase out ultraprocessed foods from school meals.
Governor Gavin Newsom signed the new law Wednesday, highlighting the goal of providing students with healthier options and reducing their exposure to additives and artificial ingredients.
The state’s Department of Public Health has until 2028 to define which foods fall under the “ultraprocessed” category. Schools will begin phasing out these foods in 2029, with a full ban set for 2035.
While supporters hail the law as a major step toward improving children’s health and nutrition, critics argue it goes too far and could increase costs for school districts.
Governor Gavin Newsom signed the new law Wednesday, highlighting the goal of providing students with healthier options and reducing their exposure to additives and artificial ingredients.
The state’s Department of Public Health has until 2028 to define which foods fall under the “ultraprocessed” category. Schools will begin phasing out these foods in 2029, with a full ban set for 2035.
While supporters hail the law as a major step toward improving children’s health and nutrition, critics argue it goes too far and could increase costs for school districts.
